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ALL DAY
EVERYDAY

pints $5.25

McGinnis's Own pint is $5.25 all day every day. From 11:30am until close Monday - Saturday. 10:30am - until close Sunday.



WINE ANY TIME

bottle $30

White

Malevoire, Ontario Chardonnay, Gewurztraminer, Chardonnay Masque

San Tiziano, Italy Chardonnay, Verduzzo

Red

Malevoire, Ontario Cabernet Sauvignon, Cabernet Franc, Merlot, Gamay, Pinot Noir

San Tiziano, Italy Cabernet, Merlot



LUNCH

Mondays to Fridays
11am - 3pm

Featuring:

French Onion Soup
Chicken Pot Pie
Fish & Chips
and Tacos!


WEEKEND BRUNCH

Saturday & Sunday
11am - 2pm

From $10, includes seasonal fresh fruit

Farmers’ Market Omelette

Scrambled Eggs

Traditional Eggs Benedict

Drink Specials

Daily Beer Specials

BOTTLES

Michelob Ultra | Steamwhistle | Moosehead | Keith’s | Bud & Bud Light | Blue & Blue Light | Sleeman Clear | Canadian

DRAFT BEER ALWAYS ON TAP

McGinnis’ Own | Murphy's Irish Stout | Dos Equis | Coors Lite | Rickard’s Red | Creemore | Railside | Belgian Moon

Affordable Cans (every day)

Old Milwaukee
Pabst Blue Ribbon

4.50
Recovery Room Sundays

Coors Lite Draft 14 oz.
Mimosa’s

4.00
7.00
Sweet Sweet Saturdays

McGinnis’ Own Pint 20 oz.

5.00
Finally Fridays

Murphy’s Pints 20 oz.

6.00
Thankful Thursdays

Rickard’s Red 14 oz.

4.50
Wicked Wednesdays

Belgian Moon 14 oz.

4.00
Track Tuesdays

Railside Draft 14 oz.

3.50
All Canadian Mondays

McGinnis’ Own

3.50

Our Lunch Features

Monday to Friday

11am until 3pm

French Onion Soup

With caesar salad

10.00
Chicken Pot Pie

Lunch size with soup or salad

12.00
Fish & Chips

One piece tempura battered haddock, fresh cut fries, cole slaw, tartar sauce

13.00
Taco (Beef or Baja)

With salad or soup

13.00

Seasonal Brunch

Eggs Benedict

2 poached eggs served on a toasted English muffin with back bacon and our fresh in house made hollandaise. Served with fresh fruit

11.00
Scrambled Eggs

Double smoked bacon, breakfast potatoes, toast

9.75
McGinnis Omelette

3 eggs with sautéed red and green peppers, fresh mushrooms accompanied by toast and fresh fruit

10.00
Saturday and Sunday

10:30 am until 3 pm. Includes seasonal fresh fruit

Seasonal Desserts

Cheesecake

Housemade New York style cheesecake with fresh raspberry coulis

8.00
Feature Bread Pudding

This is an old time favourite we’ve brought back just for you. Each week will feature a new flavour.

7.00
Warm Housemade Brownie & Ice Cream

7.00
All desserts

are made fresh daily in our kitchen with flour from Arva Flour Mill.

White Wine

Pinot Grigio

Serenissima (Italy)
Rosé Cabardes (France)

Sauvignon de Pays (Sauvignon Blanc)

Chateau Jouclary, France

Chardonnay ‘Dolomite’

Cave Springs, Ontario

Refreshing White

$7.95 / 5 OZ | $9.25 / 8 OZ | $35 / BOTTLE

Red Wine

Cabernet Sauvignon

Lost Angel, California

Shiraz

The Lucky Country, Australia

Merlot

Woolshed, Australia

Pricing

$7.95 / 5 OZ | $9.25 / 8 OZ | $35 / BOTTLE

Feature Drinks

CIROC MANIA

House made basil lime corial combined with 1oz of Ciroc vodka, 1/2oz of Ciroc peach, mango purée, fresh lime and topped with ginger beer

10.00
RED SANGRIA

Italian red wine, brandy, fresh fruit and a bunch of other stuff marinated for weeks to give you the best damn sangria you have ever tasted!

12.00
THE IRON FIST MOJITO

From Jamaica with love. Captain Morgan’s white rum, fresh squeezed lime juice, mint and soda water

7 for 2 oz
KUNG FU PUNCH

The Chuck Norris of cocktails. Lots of different fresh squeezed juices with a bit of a kick (Smirnoff orange vodka)

8 for 2 oz
EL CAESAR

Vodka, clamato juice, very special Mexican hot sauce, other spices and topped with marinated spicy pickle, pepperoni, olive, lime

8 for 2 oz
CHEAPSKATE

Sparkling white wine (we really mean wine and soda water with ice and a medley of mixed berries)

41.50 for 6 oz glass